{"id":20416,"date":"2024-12-11T14:41:56","date_gmt":"2024-12-11T12:41:56","guid":{"rendered":"https:\/\/lustau.es\/blog\/celebrate-your-holidays-with-creole-cuisine-copy\/"},"modified":"2024-12-12T10:29:24","modified_gmt":"2024-12-12T08:29:24","slug":"sherry-casks-is-the-vessel-more-important-than-the-liquid","status":"publish","type":"post","link":"https:\/\/lustau.es\/en\/blog\/sherry-casks-is-the-vessel-more-important-than-the-liquid\/","title":{"rendered":"Sherry Casks"},"content":{"rendered":"\t<div id=\"gap-2088880707\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-2088880707 {\n  padding-top: 4px;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"row hide-for-medium\" style=\"max-width:1043px\" id=\"row-21668120\">\n\n\t<div id=\"col-1450416561\" class=\"col medium-7 small-12 large-7\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-2514088552\" class=\"text\">\n\t\t\n<p align=\"justify\">The world of spirits has always been influenced by factors such as geographic conditions, origin, raw materials, technique, tradition, and the <strong>presence (or absence) of aging.<\/strong> Aging in wood, now as an inseparable part of spirit production, has become sometimes more important than other steps in the process.  <strong>Regardless of its role,<\/strong> the interest surrounding <strong>maturation in barrels and casks is at its peak<\/strong>.<\/p>\n\t\t\n<style>\n#text-2514088552 {\n  font-size: 1.25rem;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1161944961\" class=\"col medium-5 small-12 large-5\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-2694400080\" class=\"text\">\n\t\t\n<p data-line-height=\"xs\"><strong>Reading time:<\/strong> 10 Minutes<\/p>\n<p data-line-height=\"xs\"><strong>Author:<\/strong> Mario Mu\u00f1oz (The House of Lustau)<\/p>\n<p data-line-height=\"xs\"><strong>Date:<\/strong> 12\/12\/2024<\/p>\n<p data-line-height=\"xs\"><strong>Category:<\/strong> Pairings<\/p>\n\t\t\n<style>\n#text-2694400080 {\n  font-size: 1.14rem;\n  line-height: 2;\n  color: rgb(30, 30, 30);\n}\n#text-2694400080 > * {\n  color: rgb(30, 30, 30);\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n<style>\n#col-1161944961 > .col-inner {\n  margin: 0px 0px 0px 122px;\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n<div class=\"row show-for-small\" style=\"max-width:1043px\" id=\"row-960633714\">\n\n\t<div id=\"col-1832121559\" class=\"col medium-7 small-12 large-7\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-4102536456\" class=\"text\">\n\t\t\t\t\n<style>\n#text-4102536456 {\n  font-size: 1.25rem;\n}\n<\/style>\n\t<\/div>\n\t\n<p align=\"justify\">The world of spirits has always been influenced by factors such as geographic conditions, origin, raw materials, technique, tradition, and the <strong>presence (or absence) of aging.<\/strong> Aging in wood, now as an inseparable part of spirit production, has become sometimes more important than other steps in the process.  <strong>Regardless of its role,<\/strong> the interest surrounding <strong>maturation in barrels and casks is at its peak<\/strong>.<\/p>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1797163271\" class=\"col hide-for-small medium-5 small-12 large-5\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-3815329239\" class=\"text\">\n\t\t\n<p>&lt;strong&gt;Tiempo de lectura:&lt;\/strong&gt; 10 Minutes&lt;strong&gt;Author:&lt;\/strong&gt;Mario Mu\u00f1oz (The House of Lustau)&lt;strong&gt;Date:&lt;\/strong&gt; 12\/11\/2024&lt;strong&gt;Category:&lt;\/strong&gt; Blog<br \/>\n\t\t\n<style>\n#text-3815329239 {\n  font-size: 1.14rem;\n  line-height: 2;\n  color: rgb(30, 30, 30);\n}\n#text-3815329239 > * {\n  color: rgb(30, 30, 30);\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n<style>\n#col-1797163271 > .col-inner {\n  margin: 0px 0px 0px 0;\n}\n@media (min-width:550px) {\n  #col-1797163271 > .col-inner {\n    margin: 0px 0px 0px 122px;\n  }\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\" style=\"max-width:1043px\" id=\"row-4439514\">\n\n\t<div id=\"col-21640511\" class=\"col medium-8 small-12 large-8\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/htpXexE0N7I?si=HZUG6UdJ2yfEiRQK\" title=\"YouTube video player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<h2 style=\"font-size: 30px;\">WHAT ARE SHERRY CASKS?<\/h2>\n<p style=\"text-align: justify;\">Aging in casks that have previously contained sherry wine is now a <strong>distinctive feature <\/strong>in many types of spirits from both Old and New Worlds. <strong>Distilleries worldwide have turned their attention to the small but influential sherry wine industry<\/strong>, with one clear goal in mind: to<strong> acquire sherry casks for aging or finishing their spirits<\/strong> and position their products <strong>to new levels of quality and expression.<\/strong> But what is it about these barrels that makes them so prized by distilleries producing whisky, rum, brandy, and other spirits? What <strong>unique contributions<\/strong> do these casks bring to each of these spirits?<\/p>\n<h2 style=\"font-size: 30px;\">THE HISTORICAL SIGNIFICANCE OF SHERRY CASKS IN WHISKY AND OTHER SPIRITS<\/h2>\n<p style=\"text-align: justify;\">The oldest references to cooperage in Jerez date back to before the arrival to <strong>America<\/strong>. In fact, it was in the mid-15th century when the <strong>guild of coopers <\/strong>was established in the region. The casks were originally made from the <strong>wood available in the area<\/strong> at that time, probably<strong> pine, chestnut and, to a lesser extent, oak. <\/strong><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Trabajadero-botas.jpg\" alt=\"\" \/><\/p>\n<p>Much after, <strong>the first half of the 19th century<\/strong> was a time of great development in the sherry wine business, driven by considerable capital investment and much more flexible regulations. This <strong>growth <\/strong>required the construction of much <strong>larger warehouses,<\/strong> and naturally this forced the <strong>fabrication of thousands of casks,<\/strong> not only for the <strong>storage and aging<\/strong> of the wine but also for its transport to the markets, mainly the United Kingdom, and it was in these markets where the wine was bottled.  (Until the mid-20th Century sherry wine was mostly exported in casks and not in bottles, hence the number of barrels and wooden vessels available to recycle.) As a result, thousands of casks full of sherry would arrive every year at these markets. Although they were simple transport casks, the<strong> wine usually remained in them for many months<\/strong>, even years in some cases; on top of the preparation time in Jerez and the long sea journey, the wine could be stored for long periods.<\/p>\n<p>Consequently,<strong> casks ended being soaked with the flavors and aromas of the wine they contained;<\/strong> a fact that did not go unnoticed by spirit distillers.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Bota-grua.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">THE SCIENCE BEHIND SHERRY CASK AGING<\/h2>\n<p align=\"justify\">The &#8220;sherry effect&#8221; in wines and spirits is no <strong>fleeting trend or coincidence.<\/strong> The crafting process of these barrels is<strong> complex and sophisticated,<\/strong> blending tradition, nature, and craftsmanship to create a unique, inimitable expression. It is<strong> a long, meticulous journey<\/strong> that has resulted in a product known for its <strong>distinctive characteristics.<\/strong><br \/>\nToday, the process is <strong>highly regulated<\/strong> to ensure that the region operates in<strong> harmony with the environment and the forests.<\/strong> European and American oaks are sustainably managed and only felled after <strong>120 to 160 years,<\/strong> following decades of careful planning. Of each tree, only around 40% is used for barrel-making, with trunks reaching heights of up to 40 meters.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Bosque-de-robles.jpg\" alt=\"\" \/><\/p>\n<p>Once the staves (wooden pieces forming the body and bottom of the barrel) are cut, they are <strong>air-dried outdoors<\/strong> for about two years. The<strong> bright and warming sun and strong winds<\/strong> of the region help reduce the wood&#8217;s moisture and roughness, balancing its aromas and preparing it for further work.  When the wood is ready, the task of <strong>shaping <\/strong>begins. Whether done manually or with specialized machinery, coopers prepare the wooden pieces by cutting and planning them. After shaping, the processes of raising, toasting, and finishing the barrel are carried out, leaving the cask ready for the \u201cenvinado\u201d <strong>seasoning<\/strong>.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Tonelero-Lustau-rebatiendo-bota.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">THE CHEMICAL CHANGES IN SHERRY CASK MATURATION<\/h2>\n<p align=\"justify\">The seasoning process, or \u201cenvinado\u201d, is the <strong>final and defining stage<\/strong> in the creation of a Sherry Cask. During this phase, the cask takes on its <strong>unique identity and exceptional value.<\/strong> This step establishes a nearly<strong> symbiotic relationship between the wood and the wine,<\/strong> marked by a delicate balance of interactions. <\/p>\n<p align=\"justify\">The wine not only absorbs flavors and aromas from the wood but also<strong> actively transforms the cask<\/strong> itself, subtly altering its structure and chemical composition over time. This seasoning will ensure that <strong>both the wine and the cask evolve together,<\/strong> creating a vessel capable of imbuing spirits with the distinctive character of sherry wine.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Sherry-Bodegas.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">HOW SHERRY CASK WOOD INTERACTS WITH THE LIQUID<\/h2>\n<p align=\"justify\">During the seasoning process, the<strong> inner side of the cask staves <\/strong>undergo a <strong>transformation <\/strong>as they absorb and interact with the sherry wine. This interaction generates several key effects:<\/p>\n<p align=\"justify\">   a. Wine Impregnation: Sherry penetrates porous wood, <strong>sedimenting sugars, acids, and phenolic<\/strong> (aromatic) <strong>compounds<\/strong>. These elements are pivotal in shaping Sherry Cask\u2019s influence on spirits like brandy, whisky, rum, or gin.<\/p>\n<p align=\"justify\">   b. Tannin Alteration: Sherry breaks down the <strong>oak\u2019s lignin, releasing vanillin<\/strong> and other aromatic compounds. This process enhances the flavor profile of any spirits subsequently aged in the cask.<\/p>\n<p align=\"justify\">  c. Sedimentation: Prolonged wine aging results in the <strong>crystallization of acids and molecules<\/strong>. Sweet wines like pedro xim\u00e9nez and moscatel also leave sweet molecules that<strong> dissolve into the spirits,<\/strong> adding richness and depth.<\/p>\n<p align=\"justify\">   d. Wood Structure: Extended contact with sherry makes the <strong>wood more pliable,<\/strong> improving oxygen interaction and therefore, improving aging rates.<\/p>\n<p align=\"justify\">Ultimately, \u201cenvinado\u201d prepares the cask to impart <strong>unparalleled complexity<\/strong> and character to spirits, underscoring its critical role in quality and expression.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Bota-de-Jerez-Lustau.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">HOW DISTILLERIES CURRENTLY SOURCE AND PREPARE SHERRY CASKS: OLD SHERRY CASKS AND NEW SHERRY CASKS<\/h2>\n<p align=\"justify\"> The current Sherry Cask market has expanded to offer a <strong>greater range of options for distilleries<\/strong> and others seeking to age their spirits in sherry-seasoned casks. However, the <strong>time required of this process<\/strong> raises an important challenge: How can so many casks be seasoned and shipped worldwide if traditional, genuine, old casks remain within the region? The answer lies in the <strong>adaptability <\/strong>of the concept: <strong>tailored solutions<\/strong> allow the creation of casks that reproduce the seasoning and characteristics of the old sherry casks, ensuring <strong>compliance <\/strong>with traditional methods and results while meeting global demand. This flexibility has made sherry casks more accessible nowadays, maintaining their <strong>legacy <\/strong>within <strong>the Sherry DO<\/strong> and outside of it.<\/p>\n<h2 style=\"font-size: 30px;\">THE SHERRY CASK CERTIFICATION: GENUINE SHERRY CASKS VS. FAKE <\/h2>\n<p align=\"justify\"> Just like with sherry wines, the growing interest and profitability of the Sherry Cask market have led to <strong>the arrival of illegitimate casks <\/strong>in recent years. These are sold under the <strong>&#8220;Sherry Cask&#8221;<\/strong> label without being seasoned and crafted in the region, obviously ignoring the DO\u2019s quality standards. To face the situation, The Regulatory Council registered the \u201cSherry Cask\u201d trademark in 2015 to guarantee all casks bearing this label are crafted within the region by <strong>registered cooperages and seasoned<\/strong> exclusively with <strong>genuine sherry wines. <\/strong><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Etiqueta-de-certificacion-Sherry-Cask_Credit_Sherry.wine_.jpg\" alt=\"\" \/><\/p>\n<p>The region provides a <strong>seal of guarantee<\/strong> which can be attached to casks which are <strong>later used<\/strong> for the aging of other spirits. The seal not only covers the use of<strong> specific types of wine<\/strong> for seasoning but also provides an <strong>extensive array of information<\/strong> such as <strong>cooperage, batch or type of wood. <\/strong><\/p>\n<h2 style=\"font-size: 30px;\">THE ROLE OF SHERRY IN FLAVOR DEVELOPMENT<\/h2>\n<p align=\"justify\"> The diversity of sherry wine styles plays a <strong>pivotal role <\/strong>in the development of <strong>flavors in spirits <\/strong>aged in <strong>sherry casks, <\/strong>such as whisky. Sherry\u2019s complex aging processes\u2014ranging from biological aging under \u201cflor\u201d yeast to oxidative aging\u2014soak through the cask wood with <strong>distinct compounds<\/strong> that affect how the spirit absorbs flavors and aroma over time. Moreover, sherry casks also contribute to the <strong>smoothness and depth<\/strong> of the spirit aged in, affecting not just flavor, but <strong>texture and mouthfeel<\/strong> as well. The unique characteristics of sherry wine make its casks an invaluable tool for distillers and spirit makers seeking to <strong>refine and develop the quality of their aged spirits.<\/strong><\/p>\n<h3>Biological Casks<\/h3>\n<p align=\"justify\">Fino and manzanilla are both aged under \u201cflor\u201d, which creates a unique set of compounds that impart <strong>delicate, light, and crisp aromas.<\/strong> Fino and manzanilla casks generally provide subtle notes of <strong>almonds, herbs, and a slight salinity,<\/strong> resulting in a sharper, lively profile. It is a great option for herbaceous gins, genever and any agave spirit.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Velo-Flor.jpg\" alt=\"\" \/><br \/>\n<em>Explore how flor yeast shapes the unique character of sherry wines. Discover its transformative role in this insightful blog post <a href=\"https:\/\/lustau.es\/en\/blog\/sherry-flor-the-veil-of-flor-and-what-is-flor-used-for-in-sherry\/\">here<\/a>.<\/em><\/p>\n<h3>Amontillado and Palo Cortado Casks<\/h3>\n<p align=\"justify\">Both styles of wine cask types contribute to a refined, multifaceted spirit, often with a balance of lighter, floral notes and<strong> deeper, richer tones.<\/strong> The influence of amontillado and palo cortado casks can result in a spirit that is more <strong>sophisticated<\/strong>, with layers of flavor that evolve over time. The interplay between oxidative aging and the wood&#8217;s natural characteristics makes these casks highly prized for creating spirits with exceptional <strong>depth and complexity.<\/strong> Both types of casks are great for fruity styles of brandy, whisky and rum; or a bolder expression of genever.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Amontillado-cask.jpg\" alt=\"\" \/><\/p>\n<h3>Oloroso Casks<\/h3>\n<p align=\"justify\">This is the most popular option among whisky distillers. Casks used for oloroso contribute complex notes of<strong> dried fruits, nuts, spices, and a hint of leather<\/strong>. This oxidative maturation adds <strong>depth <\/strong>and <strong>intensity <\/strong>to the spirit, creating a smoother, rounder mouthfeel. Oloroso casks are prized for their ability to impart rich complexity, making them ideal for producing aged whiskies with a bold, nuanced character.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Oloroso-Cask.jpg\" alt=\"\" \/><\/p>\n<h3>Moscatel and Pedro Xim\u00e9nez Casks<\/h3>\n<p align=\"justify\">Both types of sherry undergo oxidative aging, but PX is particularly known for its concentrated sweetness due to the sun-drying of the grapes before fermentation. Casks seasoned with moscatel or PX will grant spirits with notes of <strong>candied fruit, honey, and dark chocolate,<\/strong> along with a deep, velvety richness. These casks contribute a <strong>full-bodied, gentle profile,<\/strong> often creating silky textures. Together with oloroso casks, PX is the most popular option for round, spicy spirits.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Moscatel-cask.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">SHERRY CASKS VS. OTHER AGING VESSELS: WHICH IS BETTER?<\/h2>\n<p align=\"justify\">The iconic cask is known in the region as <strong>\u201cbota jerezana\u201d, <\/strong>with a capacity of 600 liters (158.5 gal). Although its dimensions can vary slightly depending on the cooper, they are usually approximately as follows: 136 cm long (4\u2019, 5.5\u2019\u2019), 102 cm at the widest point (3\u2019, 4\u2019\u2019). This vessel is also known as \u201cbota gorda (fat cask).<\/p>\n<p>Despite of the important prominence of this type of casks there are several ones used in the region that can also play an interesting role in this side of the sherry business:<br \/>\n    a.<strong> Bota de exportaci\u00f3n:<\/strong> or \u201cexport cask\u201d, the one used in the past for transporting the wine, has a capacity of 500 litres (132 gal) and is slightly shorter and smaller than bota jerezana.<br \/>\n    b. <strong>Bota de recibo:<\/strong> or \u201creceipt cask\u201d was traditionally used in the past for local or indoor transportation has a capacity of 516 litres (136 gal).<br \/>\n    c. <strong>Bota bodeguera:<\/strong> often used in the lower scale of the solera system for its larger capacity and strength or for various internal tasks in the bodega. It has a total capacity of 566 litres (149,5 gal).<br \/>\n    d. Apart from those vessels already mentioned there are others which have been or continue to be used like the <strong>\u201cmedia bota\u201d<\/strong> or half cask of 250 litres (66 gal), the 700 litre (185 gal)<strong> \u201cbocoy\u201d, the \u201ccuarta de bota\u201d<\/strong> (quarter cask) and the \u201coctavo\u201d (octave) of 62.5 litres (16.5 gal).<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Plano-bota-36@.jpg\" alt=\"\" \/><br \/>\n<em>Bota jerezana blueprints<\/em><\/p>\n<p>With the growing demand for sherry casks in the spirits industry, <strong>tailored casks<\/strong> have become increasingly essential. Cask designs are now being adapted to meet the<strong> specific needs of distilleries,<\/strong> focusing on elements like<strong> size, rim distribution, wood type, and seasoning.<\/strong> This customization ensures <strong>optimal amplification<\/strong> in each spirit, adapting the cask to the spirit maturing, aging and finishing particularities at the distillery.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2024\/12\/Bota-nueva.jpg\" alt=\"\" \/><\/p>\n<h2 style=\"font-size: 30px;\">KEY DIFFERENCES IN FLAVOR PROFILES BETWEEN SHERRY CASK-AGED AND OTHER CASK-AGED SPIRITS<\/h2>\n<p align=\"justify\">The type of cask used in spirit maturation will be important for the final spirit profile.<strong> Sherry, bourbon, port, and madeira casks<\/strong> are among others the most used options, however each offer unique characteristics. These variations provide distillers with a diverse palette to shape their spirits.<\/p>\n<p align=\"justify\"><strong> a. Sherry vs. Bourbon Casks:<\/strong> Sherry casks impart rich, layered flavors of multiple notes, textures and sensations, depending on the style of wine used to season the vessel. On the other hand, bourbon casks, generally crafted from American white oak, are charred before use and lend bright, sweet notes of vanilla, caramel, and coconut. These casks contribute lighter, less tannic profiles and emphasize freshness and sweetness compared to the complexity of sherry casks.<\/p>\n<p align=\"justify\"> <strong> b. Sherry vs. Port Casks: <\/strong>Port casks introduce sweet, fruity flavors dominated by red and dark fruits such as cherries, plums, and blackberries. While sherry casks highlight a certain style of spirit, based on the wine used. Spirits aged in port casks are often richer and slightly heavier, creating a luxurious and rounded profile that differs from sherry\u2019s more refined diversity.<\/p>\n<p align=\"justify\"><strong> c. Sherry vs. Madeira Casks: <\/strong>Madeira casks, used to age fortified wine from Portugal\u2019s Madeira Islands, impart flavors of candied fruits, caramel, and subtle spice, often with a tangy or slightly acidic finish. Madeira casks bring a brighter, more zesty character compared to sherry nutty notes. This distinctive tartness creates spirits with an intriguing balance of sweetness and vibrancy, standing apart from sherry\u2019s layered depth.<\/p>\n<h2 style=\"font-size: 30px;\">THE LASTING IMPACT OF SHERRY CASKS ON FINE SPIRITS<\/h2>\n<p align=\"justify\"> Sherry casks have left an unforgettable mark on the world of high-end spirits, influencing their personality and enhancing their quality. These casks, linked to the legacy of sherry wine, have allowed many distilleries around the world to explore the nuances of a one of kind concept and tradition.<br \/>\nWant to dive deeper into the unique world of Sherry Casks? Tune in to Sherry Roundtables Episode 3, where industry experts discuss the sherry legacy, flavor contributions, and role in spirit maturation.<\/p>\n<p>Podcast:  Roundtables EP.3. Incrustar en p\u00e1g c\u00f3digo EP.3:<\/p>\n<p><iframe style=\"border-radius:12px\" src=\"https:\/\/open.spotify.com\/embed\/episode\/453Y0IUbpJBiDbQ7Re8QRm?utm_source=generator\" width=\"100%\" height=\"352\" frameBorder=\"0\" allowfullscreen=\"\" allow=\"autoplay; clipboard-write; encrypted-media; fullscreen; picture-in-picture\" loading=\"lazy\"><\/iframe><\/p>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n<\/div>\n\t<div id=\"gap-71533684\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-71533684 {\n  padding-top: 20px;\n}\n<\/style>\n\t<\/div>\n\t\n\t<section class=\"section\" id=\"section_1027869108\">\n\t\t<div class=\"bg section-bg fill bg-fill bg-loaded bg-loaded\" >\n\n\t\t\t\n\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-672656440\">\n\n\t<div id=\"col-295829300\" class=\"col small-12 large-12\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-1808692256\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1808692256 {\n  padding-top: 60px;\n}\n<\/style>\n\t<\/div>\n\t\n<h2 class=\"uppercase\">More sherry pairings<\/h2>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n<\/div>\n\n  \n    <div class=\"row large-columns-3 medium-columns-1 small-columns-1 slider row-slider slider-nav-reveal\"  data-flickity-options='{\"imagesLoaded\": true, \"groupCells\": \"100%\", \"dragThreshold\" : 5, \"cellAlign\": \"left\",\"wrapAround\": true,\"prevNextButtons\": true,\"percentPosition\": true,\"pageDots\": false, \"rightToLeft\": false, \"autoPlay\" : false}'>\n\n  \t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/greek-gyros-pairing\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Greek Gyros pairing<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/croquetas-with-vermouth\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Croquetas with Vermouth<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/nyc-style-pizza-with-lustau-amontillado-los-arcos\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/02\/Destacada-Pizza.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">NYC Style Pizza with Lustau Amontillado Los Arcos<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/pairing-apple-pie-with-deluxe-cream\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Apple-Pie.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Pairing Apple Pie with Deluxe Cream<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/pair-tapenade-with-sherry\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/12\/Destacada-Tapenade.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Pair Tapenade with Sherry<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/pbj-sandwich-with-sherry\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/11\/Destacada-East-India-Solera.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">PB&#038;J Sandwich with Sherry<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/cottage-cheese-toast-with-vermut\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/10\/Destacada-Cottage-Cheese-Toast.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Cottage Cheese Toast with Vermut<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/pair-ratatouille-with-sherry\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2025\/09\/Destacada_Ratatouille.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Pair Ratatouille with Sherry<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n<\/div>\n\t<div id=\"gap-687866152\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-687866152 {\n  padding-top: 60px;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\n\t\t\n<style>\n#section_1027869108 {\n  padding-top: 30px;\n  padding-bottom: 30px;\n  background-color: rgb(240, 240, 240);\n}\n<\/style>\n\t<\/section>\n\t\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5001,"featured_media":20425,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[278],"tags":[],"class_list":["post-20416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts\/20416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/users\/5001"}],"replies":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/comments?post=20416"}],"version-history":[{"count":0,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts\/20416\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/media\/20425"}],"wp:attachment":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/media?parent=20416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/categories?post=20416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/tags?post=20416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}