{"id":25799,"date":"2026-10-22T10:08:51","date_gmt":"2026-10-22T08:08:51","guid":{"rendered":"https:\/\/lustau.es\/?p=25799"},"modified":"2026-10-22T10:35:23","modified_gmt":"2026-10-22T08:35:23","slug":"dry-martini-assembled-the-collection","status":"publish","type":"post","link":"https:\/\/lustau.es\/en\/blog\/dry-martini-assembled-the-collection\/","title":{"rendered":"Dry Martini Assembled: The Collection"},"content":{"rendered":"\t<div id=\"gap-2102077828\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-2102077828 {\n  padding-top: 4px;\n}\n<\/style>\n\t<\/div>\n\t\n<div class=\"row hide-for-medium\" style=\"max-width:1043px\" id=\"row-435295627\">\n\n\t<div id=\"col-455054271\" class=\"col medium-7 small-12 large-7\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-1057426631\" class=\"text\">\n\t\t\n<p align=\"justify\">Few cocktails possess the enduring authority, quiet elegance, and cultural weight of the <strong>Dry Martini.<\/strong> Described by American journalist H.L. Mencken as &#8220;the only American invention as perfect as the sonnet,&#8221; the drink is deceptively simple:<strong> spirit, dry vermouth, ice, and a garnish. <\/strong>Yet behind that minimalism lies more controversy, personal dogma, and technical nuance than almost any other beverage in history.<\/p>\n<p align=\"justify\">Martini culture has evolved significantly over time and is now the perfect vessel to showcase a wide array of vermouths, fortified wines, and modern interpretations. Today&#8217;s Martini landscape is increasingly defined by <strong>briny cocktails, savory cocktails, and more vermouth-forward <\/strong>serves, where the modifier becomes just as important as the spirit itself. <strong>Vermut Lustau<\/strong> works particularly well in this environment because its expressions are built on <strong>sherry wines,<\/strong> offering greater depth, salinity, texture, and gastronomic complexity than many conventional vermouths. Rather than serving a single Martini style, this collection provides different tools for crafting everything from a classic <strong>Dry Martini to a Dirty Martini, Perfect Martini,<\/strong> or contemporary low-ABV variation. Explore the <a href=\"https:\/\/lustau.es\/en\/our-collection\/vermut\/\">Vermut Lustau collection<\/a> and discover how sherry vermouths can help reassemble the Martini for modern drinkers.<\/p>\n\t\t\n<style>\n#text-1057426631 {\n  font-size: 1.25rem;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-526217471\" class=\"col medium-5 small-12 large-5\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-2487456289\" class=\"text\">\n\t\t\n<p data-line-height=\"xs\"><strong>Reading time:<\/strong> 6 Minutes<\/p>\n<p data-line-height=\"xs\"><strong>Author:<\/strong>  Lucas Pay\u00e0<\/p>\n<p data-line-height=\"xs\"><strong>Date:<\/strong> 10\/22\/2026<\/p>\n<p data-line-height=\"xs\"><strong>Category:<\/strong> Blog<\/p>\n\t\t\n<style>\n#text-2487456289 {\n  font-size: 1.14rem;\n  line-height: 2;\n  color: rgb(30, 30, 30);\n}\n#text-2487456289 > * {\n  color: rgb(30, 30, 30);\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n<style>\n#col-526217471 > .col-inner {\n  margin: 0px 0px 0px 122px;\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n<div class=\"row show-for-small\" style=\"max-width:1043px\" id=\"row-1780346734\">\n\n\t<div id=\"col-980685830\" class=\"col medium-7 small-12 large-7\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-2527506894\" class=\"text\">\n\t\t\t\t\n<style>\n#text-2527506894 {\n  font-size: 1.25rem;\n}\n<\/style>\n\t<\/div>\n\t\n<p align=\"justify\">Few cocktails possess the enduring authority, quiet elegance, and cultural weight of the <strong>Dry Martini.<\/strong> Described by American journalist H.L. Mencken as &#8220;the only American invention as perfect as the sonnet,&#8221; the drink is deceptively simple:<strong> spirit, dry vermouth, ice, and a garnish. <\/strong>Yet behind that minimalism lies more controversy, personal dogma, and technical nuance than almost any other beverage in history.<\/p>\n<p align=\"justify\">Martini culture has evolved significantly over time and is now the perfect vessel to showcase a wide array of vermouths, fortified wines, and modern interpretations. Today&#8217;s Martini landscape is increasingly defined by <strong>briny cocktails, savory cocktails, and more vermouth-forward <\/strong>serves, where the modifier becomes just as important as the spirit itself. <strong>Vermut Lustau<\/strong> works particularly well in this environment because its expressions are built on <strong>sherry wines,<\/strong> offering greater depth, salinity, texture, and gastronomic complexity than many conventional vermouths. Rather than serving a single Martini style, this collection provides different tools for crafting everything from a classic <strong>Dry Martini to a Dirty Martini, Perfect Martini,<\/strong> or contemporary low-ABV variation. Explore the <a href=\"https:\/\/lustau.es\/en\/our-collection\/vermut\/\">Vermut Lustau collection<\/a> and discover how sherry vermouths can help reassemble the Martini for modern drinkers.<\/p>\n<\/p>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-473281601\" class=\"col hide-for-small medium-5 small-12 large-5\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"text-2749099898\" class=\"text\">\n\t\t\n<p>&lt;strong&gt;Tiempo de lectura:&lt;\/strong&gt; 6Minutes&lt;strong&gt;Author:&lt;\/strong&gt;Lucas Pay\u00e0 &lt;strong&gt;Date:&lt;\/strong&gt; 10\/22\/2025&lt;strong&gt;Category:&lt;\/strong&gt; Blog<br \/>\n\t\t\n<style>\n#text-2749099898 {\n  font-size: 1.14rem;\n  line-height: 2;\n  color: rgb(30, 30, 30);\n}\n#text-2749099898 > * {\n  color: rgb(30, 30, 30);\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\n<style>\n#col-473281601 > .col-inner {\n  margin: 0px 0px 0px 0;\n}\n@media (min-width:550px) {\n  #col-473281601 > .col-inner {\n    margin: 0px 0px 0px 122px;\n  }\n}\n<\/style>\n\t<\/div>\n\n\t\n<\/div>\n<div class=\"row\" style=\"max-width:1043px\" id=\"row-1959644213\">\n\n\t<div id=\"col-657609539\" class=\"col medium-8 small-12 large-8\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h2 style=\"font-size: 30px; text-transform: uppercase;\">Why the Dry Martini is becoming a collection, not just one cocktail<\/h2>\n<p align=\"justify\">The Dry Martini is undergoing its most significant evolution since the mid-20th century.  It is shedding its identity as a singular, rigid recipe and becoming an <strong>expansive category. <\/strong> Where mid-century cocktail culture policed the Martini with <strong>dogmatic rules,<\/strong> debating 5:1 versus 15:1 ratios or gin versus vodka, contemporary bartending treats the Dry Martini as an architectural matrix. It is no longer defined by one exact bottle pairing, but by a <strong>precise structural balance between spirit, fortified modifier, salinity, and texture.<\/strong><\/p>\n<p align=\"justify\">For decades, dry vermouth was relegated to an afterthought, often kept on warm back bars until oxidized beyond recognition. The renaissance of fortified wines transformed the &#8220;modifier&#8221; half of the recipe into a <strong>primary flavor engine.  Dry wines like fino and manzanilla<\/strong> are biologically aged under a layer of yeast called \u201cflor\u201d, which brings <strong>crisp acidity, saline minerality, and almond nuances <\/strong>that other vermouths cannot replicate.  Bartenders routinely blend dry French vermouth with off-dry, floral, or botanical white vermouths to add body, texture, and complex citrus oils without adding cloying sweetness.<\/p>\n<p align=\"justify\">Alternative fortified selections like dry sak\u00e9, dry Madeira, aromatized wines, and oxidative aperitifs are now frequently substituted or blended as split vermouth bases to tailor the cocktail to specific spirits.<\/p>\n<p align=\"justify\">The move toward culinary techniques has elevated the traditional olive or twist into complex flavor components. <strong> Fat-washing products <\/strong>like olive oil-washed gins, toasted sesame infusions, and brown butter washes create a silky, mouth-coating viscosity while preserving a bone-dry finish.  Salinity from olive brine has evolved into precise saline solutions, MSG drops, dashi infusions, oyster shell distillates, and caperberry brines.  <strong>Pickled <\/strong>ramps, cocktail onions, house-made fermentations, and fermented vegetable juices have turned the Gibson into one of the fastest-growing sub-categories of the Martini family.  By shifting from a single rigid recipe to a framework of proportions and flavor vectors, the Dry Martini has secured its place not just as a classic drink, but as one of the most versatile categories in modern mixology.<\/p>\n<p>Learn more about the Gibson here:<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"XQtkVt2Gmv\"><p><a href=\"https:\/\/lustau.es\/en\/cocktails\/gibson-martini-with-sherry-cocktail\/\">Gibson Martini with sherry<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Gibson Martini with sherry&#8221; &#8212; Bodegas Lustau\" src=\"https:\/\/lustau.es\/en\/cocktails\/gibson-martini-with-sherry-cocktail\/embed\/#?secret=OqBHWP2rWm#?secret=XQtkVt2Gmv\" data-secret=\"XQtkVt2Gmv\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<h2>The role of Vermut Lustau in Martini-style cocktails<\/h2>\n<p align=\"justify\">In the modern Martini landscape, vermouth is no longer treated merely as a diluent or a background acidity check; it <strong>serves as a primary flavor engine and textural modifier. <\/strong><a href=\"https:\/\/lustau.es\/en\/our-collection\/vermut\/\">Vermut Lustau <\/a>occupies a singular role in Martini-style cocktails due to its fundamental departure from standard vermouth production: its base is built directly from authentic, <strong>solera-aged sherry wines<\/strong> rather than neutral, unaged white wines.  By utilizing aged <a href=\"https:\/\/lustau.es\/en\/blog\/in-depth-fino-sherry\/\">fino<\/a>, <a href=\"https:\/\/lustau.es\/en\/blog\/in-depth-moscatel\/\">moscatel<\/a>, <a href=\"https:\/\/lustau.es\/en\/blog\/all-you-need-to-know-about-amontillado\/\">amontillado<\/a>, and <a href=\"https:\/\/lustau.es\/en\/blog\/all-you-need-to-know-about-pedro-ximenez\/\">pedro xim\u00e9nez<\/a> as a foundational canvas,<strong> Lustau brings an unmatched structural weight, natural salinity, and complex oxidative depth to Martini templates.<\/strong><\/p>\n<p align=\"justify\"><strong>Lustau\u2019s approach fundamentally alters cocktail mechanics. <\/strong> The inclusion of biologically and oxidatively aged sherries imparts naturally occurring glycerols and integrated acid structures. In a Martini, this creates a velvety mouthfeel without requiring heavy simple syrup dosages or artificial mouthfeel modifiers.<\/p>\n<p>Imagen: Vermut Lustau<\/p>\n<p><strong>Vermut Lustau Dry<\/strong><\/p>\n<p align=\"justify\">The <strong>manzanilla sherry<\/strong> base used in Vermut Lustau Dry contributes distinctive notes of flor, saline freshness, and coastal minerality shaped by its origin in Sanl\u00facar de Barrameda. These naturally savory elements bring precision and tension to a Martini, enhancing the juniper character of gin while reinforcing the briny qualities of olives, caperberries, or a Dirty Martini-style garnish. The result is a cocktail that feels sharper, drier, and more complex without the need for additional saline ingredients.<\/p>\n<p><strong>Vermut Lustau Blanco<\/strong><\/p>\n<p align=\"justify\">The fino sherry base used in <strong>Vermut Lustau Blanco <\/strong>for instance brings trace amounts of \u201cflor\u201d yeast compounds, sea-breeze minerality, and salinity. This acts as a natural flavor enhancer, bridging the gap between gin\u2019s juniper backbone and savory garnishes like olives or lemon peels.<\/p>\n<p align=\"justify\">Vermut Lustau expressions bridge the gap between spirit and garnish, turning the vermouth component from a minor detail into the structural star of the cocktail. <\/p>\n<p><strong>Vermut Lustau Ros\u00e9<\/strong><\/p>\n<p align=\"justify\">The combination of <strong>fino, moscatel,<\/strong> and Tintilla de Rota wines used in Vermut Lustau Ros\u00e9 introduces delicate red-fruit aromas, floral nuances, and subtle Mediterranean spice. Within Martini culture, this creates a softer and more aromatic interpretation of the classic serve, complementing citrus-forward gins and lighter botanical spirits. Its balance of freshness and fruit character makes it particularly well suited to contemporary aperitif-style Martinis, where elegance and drinkability are just as important as structure.<\/p>\n<p><strong>Vermut Lustau Rojo<\/strong><\/p>\n<p align=\"justify\">The <strong>amontillado sherry base used in Vermut Lustau Rojo <\/strong>brings layers of toasted nuts, dried fruits, warm spices, and oxidative depth that naturally expand the flavor profile of Martini-style cocktails. Rather than emphasizing salinity, it contributes richness and complexity, creating a bridge between classic Martini traditions and historical serves such as the Martinez or richer Perfect Martinis. These savory-sweet undertones integrate seamlessly with aged gin styles, genever, or rye whiskey, resulting in a cocktail with greater texture, roundness, and lingering complexity.<br \/>\nCheck more vermouth cocktails here:<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"kVb5iIRfER\"><p><a href=\"https:\/\/lustau.es\/en\/sherry-cocktails\/\">Cocktails<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Cocktails&#8221; &#8212; Bodegas Lustau\" src=\"https:\/\/lustau.es\/en\/sherry-cocktails\/embed\/#?secret=6ka7lMLVNM#?secret=kVb5iIRfER\" data-secret=\"kVb5iIRfER\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<h2>Dry, briny and savory: the Martini trends shaping 2026<\/h2>\n<p align=\"justify\">In 2026, the Martini officially shed its identity as a single recipe and consolidated its status as an<strong> architectural ecosystem.<\/strong> Driven by a consumer mindset of &#8220;drinking less, but better,&#8221; bar programs have embraced <strong>modular customization, culinary textures, and savory flavor profiles.<\/strong>  The 5-ounce, high-proof Martini standard is being replaced by 2- to 3-ounce mini serves.  Some bars now offer trio flights (mini Classic Gin Martini, mini Gibson, and a mini Dirty Martini) so guests can compare profiles without overindulging.  Martini snacks pair ice-cold mini Martinis explicitly with high-fat, high-salt bar bites like anchovy toasts, gilda pintxos, warm olives, and kettle chips.<\/p>\n<p align=\"justify\">The basic splash of olive brine in a Dirty Martini has evolved into a sophisticated savory template.  Bartenders are incorporating miso-infused water, pickled caper juice, dashi, caperberries, and subtle dashes of MSG to build savory depth without clouding the drink.  The &#8220;modifier&#8221; is taking center stage rather than playing second fiddle to the base spirit.  Biologically aged sherries (fino &#038; manzanilla) and off-dry vermouths are routinely used to contribute natural salinity, yeast autolysis, and floral top notes.  Driven by <strong>low-ABV preferences<\/strong>, recipes featuring a 2:1 or 3:1 ratio of dry fortified wine to gin are becoming standard menu offerings rather than niche custom orders.<\/p>\n<p align=\"justify\">Texture has become as important as flavor, leading to heavy reliance on culinary techniques.  Toasted sesame oil-washed gins, olive oil-washed vodkas, and brown-butter washes impart a silky, mouth-coating viscosity while keeping the drink bone-dry.  Pre-diluted Martinis stored at sub-zero temperatures eliminate ice shards entirely, yielding a thick and velvety pour. <strong> While London Dry gin and vodka maintain their classic status, base spirit choices have expanded dramatically.<\/strong>  Additive-free tequilas and smoky mezcals paired with dry vermouth or dry sherry are replacing whiskey and gin in spirit-forward builds.  Aquavit and alpine-herbal liqueurs add piney, savory nuances that complement dry vermouth bases which delivering botanical diversity.<\/p>\n<p align=\"justify\">These developments are particularly relevant for<strong> Vermut Lustau<\/strong> as bartenders and guests increasingly look for ingredients that deliver both structure and flavor. <strong>Sherry-based vermouths<\/strong> are attracting renewed attention thanks to their natural salinity, botanical complexity, and gastronomic appeal. Vermut Lustau is naturally aligned with contemporary preferences for <strong>briny cocktails, savory cocktails, vermouth-forward serves,<\/strong> and lower-ABV aperitif-style drinking.<\/p>\n<h2>How to choose the right Vermut Lustau for your Martini<\/h2>\n<p align=\"justify\">Selecting the right Vermut Lustau for a Martini depends entirely on three structural decisions: desired sweetness\/viscosity, saline intensity, and base spirit weight. <\/p>\n<p align=\"justify\">If you want a bone-dry, crisp, and coastal Martini without using raw olive brine, choose<a href=\"https:\/\/lustau.es\/nuestra-coleccion\/vermut\/\"> Vermut Lustau Dry.<\/a>  Built on a manzanilla base from Sanl\u00facar de Barrameda, it delivers natural sea-spray minerality, autolytic yeast notes, and crisp green apple acidity.  <\/p>\n<p align=\"justify\">Classic London Dry Gins (Beefeater, Tanqueray, Ford&#8217;s) or clean neutral grain\/potato vodkas are ideal choices for your base spirit.  Best garnish options are a lemon twist or olive. <\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"KcICgvWEte\"><p><a href=\"https:\/\/lustau.es\/en\/cocktails\/dirty-martini-with-vermouth\/\">Not so Dirty Martini with Vermouth<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Not so Dirty Martini with Vermouth&#8221; &#8212; Bodegas Lustau\" src=\"https:\/\/lustau.es\/en\/cocktails\/dirty-martini-with-vermouth\/embed\/#?secret=lt8KOA9kMg#?secret=KcICgvWEte\" data-secret=\"KcICgvWEte\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<p align=\"justify\">If you are crafting a high-vermouth build (like a 50\/50 Martini), a Gibson, or a fat-washed cocktail, choose <a href=\"https:\/\/lustau.es\/nuestra-coleccion\/vermut\/\">Vermut Lustau Blanco.<\/a>  The fino base provides crisp dry structure, while moscatel adds floral citrus oils and velvety body without heavy sugar. Savory herbs like oregano and rosemary bridge seamlessly with culinary garnishes.  Coastal or contemporary botanical gins (Roku, The Botanist, Gin Mare) or savory Aquavit are good options for your spirit selection.  Ideal garnish choices are Castelvetrano olives, cocktail onions, or a few drops of olive oil.<\/p>\n<div style=\"width:100%; max-width:500px; margin:30px auto; background:#fff; border:1px solid #eee; border-radius:12px; overflow:hidden; box-shadow:0 6px 24px rgba(0,0,0,0.08);\">\n  <iframe\n    src=\"https:\/\/www.instagram.com\/p\/DPt1hQVDb-L\/embed\/\"\n    title=\"Vermut Lustau Instagram post\"\n    width=\"500\"\n    height=\"720\"\n    loading=\"lazy\"\n    allowfullscreen\n    allow=\"autoplay; clipboard-write; encrypted-media; picture-in-picture; web-share\"\n    style=\"display:block; width:100%; max-width:100%; height:720px; border:0; margin:0; padding:0;\"\n  ><\/iframe>\n<\/div>\n<p align=\"justify\">If you want a low-ABV, aromatic aperitivo style that bridges the gap between a Martini and a fortified wine spritz, choose Vermut Lustau Ros\u00e9.  It blends fino with moscatel and a touch of tintilla de Rota red wine, resulting in bright citrus blossom notes and soft spice.  Citrus-forward modern gins or unaged fruit brandies are excellent choices for your base spirit, with a grapefruit peel or sage leaf for garnish.<\/p>\n<blockquote class=\"instagram-media\" data-instgrm-captioned data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/DBWpSjfsfIn\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\" style=\" background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:540px; min-width:326px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);\">\n<div style=\"padding:16px;\"> <a href=\"https:\/\/www.instagram.com\/p\/DBWpSjfsfIn\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" background:#FFFFFF; line-height:0; padding:0 0; text-align:center; text-decoration:none; width:100%;\" target=\"_blank\"> <\/p>\n<div style=\" display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display:block; height:50px; margin:0 auto 12px; width:50px;\"><svg width=\"50px\" height=\"50px\" viewBox=\"0 0 60 60\" version=\"1.1\" xmlns=\"https:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"https:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-511.000000, -20.000000)\" fill=\"#000000\"><g><path d=\"M556.869,30.41 C554.814,30.41 553.148,32.076 553.148,34.131 C553.148,36.186 554.814,37.852 556.869,37.852 C558.924,37.852 560.59,36.186 560.59,34.131 C560.59,32.076 558.924,30.41 556.869,30.41 M541,60.657 C535.114,60.657 530.342,55.887 530.342,50 C530.342,44.114 535.114,39.342 541,39.342 C546.887,39.342 551.658,44.114 551.658,50 C551.658,55.887 546.887,60.657 541,60.657 M541,33.886 C532.1,33.886 524.886,41.1 524.886,50 C524.886,58.899 532.1,66.113 541,66.113 C549.9,66.113 557.115,58.899 557.115,50 C557.115,41.1 549.9,33.886 541,33.886 M565.378,62.101 C565.244,65.022 564.756,66.606 564.346,67.663 C563.803,69.06 563.154,70.057 562.106,71.106 C561.058,72.155 560.06,72.803 558.662,73.347 C557.607,73.757 556.021,74.244 553.102,74.378 C549.944,74.521 548.997,74.552 541,74.552 C533.003,74.552 532.056,74.521 528.898,74.378 C525.979,74.244 524.393,73.757 523.338,73.347 C521.94,72.803 520.942,72.155 519.894,71.106 C518.846,70.057 518.197,69.06 517.654,67.663 C517.244,66.606 516.755,65.022 516.623,62.101 C516.479,58.943 516.448,57.996 516.448,50 C516.448,42.003 516.479,41.056 516.623,37.899 C516.755,34.978 517.244,33.391 517.654,32.338 C518.197,30.938 518.846,29.942 519.894,28.894 C520.942,27.846 521.94,27.196 523.338,26.654 C524.393,26.244 525.979,25.756 528.898,25.623 C532.057,25.479 533.004,25.448 541,25.448 C548.997,25.448 549.943,25.479 553.102,25.623 C556.021,25.756 557.607,26.244 558.662,26.654 C560.06,27.196 561.058,27.846 562.106,28.894 C563.154,29.942 563.803,30.938 564.346,32.338 C564.756,33.391 565.244,34.978 565.378,37.899 C565.522,41.056 565.552,42.003 565.552,50 C565.552,57.996 565.522,58.943 565.378,62.101 M570.82,37.631 C570.674,34.438 570.167,32.258 569.425,30.349 C568.659,28.377 567.633,26.702 565.965,25.035 C564.297,23.368 562.623,22.342 560.652,21.575 C558.743,20.834 556.562,20.326 553.369,20.18 C550.169,20.033 549.148,20 541,20 C532.853,20 531.831,20.033 528.631,20.18 C525.438,20.326 523.257,20.834 521.349,21.575 C519.376,22.342 517.703,23.368 516.035,25.035 C514.368,26.702 513.342,28.377 512.574,30.349 C511.834,32.258 511.326,34.438 511.181,37.631 C511.035,40.831 511,41.851 511,50 C511,58.147 511.035,59.17 511.181,62.369 C511.326,65.562 511.834,67.743 512.574,69.651 C513.342,71.625 514.368,73.296 516.035,74.965 C517.703,76.634 519.376,77.658 521.349,78.425 C523.257,79.167 525.438,79.673 528.631,79.82 C531.831,79.965 532.853,80.001 541,80.001 C549.148,80.001 550.169,79.965 553.369,79.82 C556.562,79.673 558.743,79.167 560.652,78.425 C562.623,77.658 564.297,76.634 565.965,74.965 C567.633,73.296 568.659,71.625 569.425,69.651 C570.167,67.743 570.674,65.562 570.82,62.369 C570.966,59.17 571,58.147 571,50 C571,41.851 570.966,40.831 570.82,37.631\"><\/path><\/g><\/g><\/g><\/svg><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\" color:#3897f0; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:550; line-height:18px;\">Ver esta publicaci\u00f3n en Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #F4F4F4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #F4F4F4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg)\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\" width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\" background-color: #F4F4F4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\" width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\" background-color: #F4F4F4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p><\/a><\/p>\n<p style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; line-height:17px; margin-bottom:0; margin-top:8px; overflow:hidden; padding:8px 0 7px; text-align:center; text-overflow:ellipsis; white-space:nowrap;\"><a href=\"https:\/\/www.instagram.com\/p\/DBWpSjfsfIn\/?utm_source=ig_embed&amp;utm_campaign=loading\" style=\" color:#c9c8cd; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none;\" target=\"_blank\">Una publicaci\u00f3n compartida por Vermut Lustau (@vermutlustau)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>If you are making a historical pre-Prohibition Martini variant like the Martinez or a Turf Cocktail, or splitting your vermouth base for a Perfect Martini, choose <a href=\"https:\/\/lustau.es\/nuestra-coleccion\/vermut\/\">Vermut Lustau Rojo.<\/a>  The oxidative amontillado base adds roasted hazelnut, dried fig, and orange peel bitterness, providing weight that stands up to rich or aged spirits. Old Tom Gin, Genever, Navy Strength Gin, or Reposado Tequila are good spirit matches.  An orange peel or Luxardo maraschino cherry are ideal choices for a garnish.<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"s6bPl3Dzpg\"><p><a href=\"https:\/\/lustau.es\/en\/cocktails\/rob-roy-with-vermouth\/\">Rob Roy with Vermouth<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Rob Roy with Vermouth&#8221; &#8212; Bodegas Lustau\" src=\"https:\/\/lustau.es\/en\/cocktails\/rob-roy-with-vermouth\/embed\/#?secret=zvW0aUaOoP#?secret=s6bPl3Dzpg\" data-secret=\"s6bPl3Dzpg\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"zdznYqsRBK\"><p><a href=\"https:\/\/lustau.es\/en\/cocktails\/adonis-cocktail-with-sherry\/\">Adonis Cocktail<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Adonis Cocktail&#8221; &#8212; Bodegas Lustau\" src=\"https:\/\/lustau.es\/en\/cocktails\/adonis-cocktail-with-sherry\/embed\/#?secret=jsUr0xMSML#?secret=zdznYqsRBK\" data-secret=\"zdznYqsRBK\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<h2>FAQ<\/h2>\n<p><strong>Which Vermut Lustau is best for a Dry Martini?<\/strong><br \/>\nVermut Lustau Dry is the definitive choice for a classic Dry Martini.  Built on a base of 100% Manzanilla Sherry biologically aged under flor in Sanl\u00facar de Barrameda, it delivers the exact bone-dry finish, crisp acidity, and herbal structure needed to elevate a Dry Martini without adding unwanted sweetness or heavy weight.<\/p>\n<p><strong>What makes a Martini briny or savory?<\/strong><br \/>\nA Martini becomes briny or savory through four primary mechanics: sodium ions (salinity), glutamates (umami), biologically aged wine bases, and botanical infusions.  While a classic Dry Martini relies on the piney, floral, and dry herbal interaction between gin and vermouth, savory variants shift the flavor profile toward sodium, yeast, and acid. <\/p>\n<p><strong>What is the difference between a Dry Martini and a Perfect Martini?<\/strong><br \/>\nThe fundamental difference between a Dry Martini and a Perfect Martini lies entirely in the vermouth modifier: a Dry Martini uses exclusively dry (white\/French-style) vermouth, whereas a Perfect Martini uses an equal 50\/50 split of dry vermouth and sweet vermouth.<\/p>\n<p><strong>Which garnish works best with Vermut Lustau Dry?<\/strong><br \/>\nThe ideal garnish for Vermut Lustau Dry depends on whether you want to highlight its coastal Manzanilla salinity or elevate its herbal chamomile top notes. Because its base is built entirely on biologically aged Manzanilla Sherry, it carries natural yeast complexity, almond minerality, and sea-spray salinity that pair exceptionally well with both savory and citrus elements.<\/p>\n<p><strong>Can I use Vermut Lustau Blanco in Martini-style cocktails?<\/strong><br \/>\nYes, absolutely. In fact, Vermut Lustau Blanco is one of the most versatile and rewarding modifiers in modern mixology for crafting 50\/50, Gibson, culinary, and wet Martini variations.  While Vermut Lustau Dry is built for bone-dry, razor-sharp Martinis, Vermut Lustau Blanco brings added texture, floral brightness, and savory Mediterranean botanicals that allow the vermouth to take on a prominent role in the cocktail<\/p>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n<\/div>\n\t<div id=\"gap-1078654620\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1078654620 {\n  padding-top: 20px;\n}\n<\/style>\n\t<\/div>\n\t\n\t<section class=\"section\" id=\"section_546603260\">\n\t\t<div class=\"bg section-bg fill bg-fill bg-loaded bg-loaded\" >\n\n\t\t\t\n\t\t\t\n\t\t\t\n\n\t\t<\/div>\n\n\t\t<div class=\"section-content relative\">\n\t\t\t\n<div class=\"row\"  id=\"row-1562160846\">\n\n\t<div id=\"col-644730524\" class=\"col small-12 large-12\"  >\n\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div id=\"gap-1681699039\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1681699039 {\n  padding-top: 60px;\n}\n<\/style>\n\t<\/div>\n\t\n<h2 class=\"uppercase\">More sherry pairings<\/h2>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\n<\/div>\n\n  \n    <div class=\"row large-columns-3 medium-columns-1 small-columns-1 slider row-slider slider-nav-reveal\"  data-flickity-options='{\"imagesLoaded\": true, \"groupCells\": \"100%\", \"dragThreshold\" : 5, \"cellAlign\": \"left\",\"wrapAround\": true,\"prevNextButtons\": true,\"percentPosition\": true,\"pageDots\": false, \"rightToLeft\": false, \"autoPlay\" : false}'>\n\n  \t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/ricotta-ravioli-with-lustau-palo-cortado-peninsula\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/10\/Destacada-Ricotta-Ravioli.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Ricotta Ravioli with Lustau Palo Cortado Pen\u00ednsula<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/katsu-sando-wine-pairing\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/09\/Destacada-Katsu-Sando.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Katsu Sando Wine Pairing<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/pintxos-vascos-wine-pairing\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/08\/pinxos-apiring.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Pintxos Vascos Wine Pairing<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/what-to-drink-with-vegan-carpaccio-fino-sherry-pairing-guide\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/07\/Carpaccio-Destacada.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">What to drink with vegan carpaccio: fino sherry pairing guide<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/what-to-drink-with-vegan-pate-vermouth-pairing-guide\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/06\/Destacada-Vegan-Pate.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">What to drink with vegan pat\u00e9: vermouth pairing guide<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/picanha-with-lustau-oloroso\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/05\/Destacada-Picanha.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Picanha with Lustau Oloroso<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/greek-gyros-pairing\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/04\/Destacada-Gyros.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Greek Gyros pairing<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"col post-item\" >\n\t\t\t<div class=\"col-inner\">\n\t\t\t<a href=\"https:\/\/lustau.es\/en\/pairings\/croquetas-with-vermouth\/\" class=\"plain\">\n\t\t\t\t<div class=\"box box-overlay dark box-text-bottom box-blog-post has-hover\">\n            \t\t\t\t\t<div class=\"box-image\" >\n  \t\t\t\t\t\t<div class=\"image-cover\" style=\"padding-top:56.25%;\">\n  \t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"313\" src=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1200x313.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1200x313.jpg 1200w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1800x469.jpg 1800w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-340x89.jpg 340w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-768x200.jpg 768w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-1536x400.jpg 1536w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-85x22.jpg 85w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-266x69.jpg 266w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas-600x156.jpg 600w, https:\/\/lustau.es\/wp-content\/uploads\/2026\/03\/Destacada-Croquetas.jpg 1920w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/>  \t\t\t\t\t\t\t<div class=\"overlay\" style=\"background-color: rgba(0,0,0,.25)\"><\/div>  \t\t\t\t\t\t\t  \t\t\t\t\t\t<\/div>\n  \t\t\t\t\t\t  \t\t\t\t\t<\/div>\n          \t\t\t\t\t<div class=\"box-text text-center\" >\n\t\t\t\t\t<div class=\"box-text-inner blog-post-inner\">\n\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t<h5 class=\"post-title is-large \">Croquetas with Vermouth<\/h5>\n\t\t\t\t\t\t\t\t\t\t<div class=\"is-divider\"><\/div>\n\t\t\t\t\t\t\t\t\t\t<p class=\"from_the_blog_excerpt \">...\t\t\t\t\t<\/p>\n\t\t\t\t\t                    \n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n<\/div>\n\t<div id=\"gap-1197515281\" class=\"gap-element clearfix\" style=\"display:block; height:auto;\">\n\t\t\n<style>\n#gap-1197515281 {\n  padding-top: 60px;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\n\t\t\n<style>\n#section_546603260 {\n  padding-top: 30px;\n  padding-bottom: 30px;\n  background-color: rgb(240, 240, 240);\n}\n<\/style>\n\t<\/section>\n\t\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":5001,"featured_media":25800,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[278],"tags":[],"class_list":["post-25799","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts\/25799","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/users\/5001"}],"replies":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/comments?post=25799"}],"version-history":[{"count":18,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts\/25799\/revisions"}],"predecessor-version":[{"id":25819,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/posts\/25799\/revisions\/25819"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/media\/25800"}],"wp:attachment":[{"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/media?parent=25799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/categories?post=25799"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lustau.es\/en\/wp-json\/wp\/v2\/tags?post=25799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}